Recipe information
Try our Top 8 Hot Dogs - 8 half dogs of the following; Chicago, Gorilla Mac & Cheese, Bacon Cheeseburger Dog, St. Louis Dog, Chili Cheese Dog, Backyard BBQ, Hawaii 5-0 and Bacon Bacon Jamaican.
Get This Recipe In Your Inbox
Just share your email, and we'll send it straight to your inbox. Plus, enjoy weekly servings of cooking inspiration as a bonus!
Hot Dogs
Chicago Style
Gorilla Mac & Cheese
Bacon Cheeseburger Dog
St. Louis Dog
Chili Cheese Dog
Backyard BBQ
Hawaii 5-0
Bacon Bacon Jamaican
Preparation
1. Cook Hot Dogs
Grill or boil the all-beef hot dogs according to package instructions until heated through.
2. Prepare Each Style
As the hot dogs are cooking, prepare the toppings for each hot dog style.
Assemble
1. Assemble Chicago Style
Place a hot dog in a bun and top with yellow mustard, chopped onions, sweet pickle relish, tomato slices, pickled sport peppers, and celery salt.
2. Assemble Gorilla Mac & Cheese
Place a hot dog in a bun and top with macaroni and cheese, shredded cheddar cheese, and crumbled bacon.
3. Assemble Bacon Cheeseburger Dog
Place a hot dog in a bun and top with bacon strips, cheddar cheese, ketchup, and mustard.
4. Assemble St. Louis Dog
Place a hot dog in a bun and top with provolone cheese, sliced pickles, and BBQ sauce.
5. Assemble Chili Cheese Dog
Place a hot dog in a bun and top with chili and shredded cheddar cheese.
6. Assemble Backyard BBQ
Place a hot dog in a bun and top with BBQ pulled pork and coleslaw.
7. Assemble Hawaii 5-0
Place a hot dog in a bun and top with grilled pineapple, teriyaki sauce, and chopped green onions.
8. Assemble Bacon Bacon Jamaican
Place a hot dog in a bun and top with jerk seasoning, crispy bacon bits, and mango salsa.
Serve
1. Serve Hot
Serve all eight hot dog variations on a platter for guests to enjoy!