Jul 14 2026
RestaurantsSteve's Hot DogsBacon Bacon Jamaican Recipe

Bacon Bacon Jamaican Recipe

Inspired by Steve's Hot Dogs
Time30m
Serves4

This one is Steve's favorite! Our smoked all-beef dog, pepper jack cheese, jerk seasoning, grilled bell peppers, Honey Chipotle BBQ sauce, topped with a double serving of chopped bacon.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Bacon

    In a skillet over medium heat, cook the bacon slices until crispy. Remove from the skillet and let them drain on paper towels.

  2. 2

    Grill the Bell Peppers

    Slice the bell peppers into strips. In the same skillet, add the bell peppers and jerk seasoning, cooking until they are tender and slightly charred, about 5-7 minutes.

  3. 3

    Prepare the Hot Dogs

    Grill the smoked all-beef hot dogs over medium heat until heated through and grill marks appear, about 5-6 minutes.

  4. 4

    Assemble the Hot Dogs

    Place each grilled hot dog in a bun. Top with a slice of pepper jack cheese, a generous amount of grilled bell peppers, and a drizzle of Honey Chipotle BBQ sauce.

  5. 5

    Add the Bacon

    Finally, pile the crispy bacon on top of each hot dog. Serve immediately and enjoy!

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