Great Locally Roasted Coffee Recipe
We put a lot of hard work and love into our locally roasted coffee so it's just perfect for you.
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Ingredients
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Coffee Ingredients
Method
Brewing Instructions
- 1
Grind the Coffee Beans
Use a coffee grinder to grind the freshly roasted coffee beans to a medium-coarse consistency.
- 2
Boil the Water
In a kettle, bring filtered water to a boil. If using a pour-over method, let the water cool for about 30 seconds after boiling.
- 3
Brew the Coffee
Place the ground coffee in your brewing device (like a French press or pour-over). Slowly pour the hot water over the grounds and let it steep for about 4 minutes.
- 4
Serve and Enjoy
After steeping, pour the coffee into your favorite mug, and enjoy the rich flavors of your locally roasted coffee.