Stephanie's Chef Salad Recipe
Lettuce, ham, turkey, mixed cheese, tomato, red onion, and eggs. Choose your favorite dressing
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Ingredients
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Salad Base
Dressing
Method
Preparation
- 1
Prepare the Ingredients
Wash and dry the romaine lettuce thoroughly. Chop it into bite-sized pieces and place it in a large salad bowl.
- 2
Add the Meats
Dice the ham and turkey into small cubes. Add them to the bowl with the romaine lettuce.
- 3
Incorporate the Cheese
Sprinkle the mixed cheese over the lettuce and meats in the bowl.
- 4
Add Vegetables
Dice the tomato and thinly slice the red onion. Add both to the salad bowl.
- 5
Prepare the Eggs
Peel the hard-boiled eggs and slice them into quarters. Arrange them on top of the salad.
Serving
- 6
Dress the Salad
Drizzle your dressing of choice over the salad. Start with a small amount and add more to taste.
- 7
Toss and Serve
Gently toss the salad to combine all ingredients and dressing. Serve immediately and enjoy!