Double Cheeseburger Recipe
Two juicy beef patties with melted cheese.
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Ingredients
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Burger Patties
Cheese
Burger Assembly
Method
Prepare the Patties
- 1
Mix and Form Patties
In a bowl, combine the ground beef, salt, and black pepper. Mix gently until combined, being careful not to overwork the meat. Divide the mixture into two equal portions and shape each portion into a patty about 3/4 inch thick.
Cook the Patties
- 2
Cook on Grill or Pan
Preheat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on one side until a nice crust forms. Flip the patties, and immediately place two slices of cheddar cheese on each patty. Continue to cook for another 4-5 minutes or until the cheese is melted and the patties are cooked to your desired doneness.