Jul 09 2026
Restaurants›Steel Plow Burger Company›Steel Plow Burger Recipe

Steel Plow Burger Recipe

Inspired by Steel Plow Burger Company
Time30m
Serves2

Juicy beef burger with lettuce, tomato, and onion.

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Ingredients

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Burger Patty

Toppings

Burger Assembly

Method

Preparing the Burger Patty

  1. 1

    Mix Ingredients

    In a mixing bowl, combine the ground beef, salt, black pepper, garlic powder, and onion powder. Mix gently with your hands until just combined, being careful not to overwork the meat.

  2. 2

    Form Patties

    Divide the mixture into two equal portions and shape each portion into a patty, about 1 inch thick. Make a small indentation in the center of each patty to help them cook evenly.

Cooking the Burger

  1. 3

    Preheat Grill or Pan

    Preheat your grill or a skillet over medium-high heat. If using a skillet, add a small amount of oil to prevent sticking.

  2. 4

    Cook Patties

    Place the burger patties on the grill or skillet. Cook for about 4-5 minutes on one side, then flip and cook for another 3-4 minutes for medium doneness. If using cheese, add a slice on top during the last minute of cooking to melt.

Preparing Toppings

  1. 5

    Slice Vegetables

    While the patties are cooking, wash and slice the tomato and red onion. Prepare the lettuce leaves by rinsing them under cold water and patting them dry.

Assembling the Burger

  1. 6

    Toast Buns

    Optionally, toast the burger buns on the grill for 1-2 minutes until golden brown.

  2. 7

    Build the Burger

    On the bottom half of each bun, add a lettuce leaf, followed by the cooked burger patty, tomato slices, and red onion slices. Top with ketchup and mustard to taste, then place the top bun on.

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