Jul 09 2026
Restaurants›Steel Plow Burger Company›Nicole's Turkey Avocado Wrap Recipe

Nicole's Turkey Avocado Wrap Recipe

Inspired by Steel Plow Burger Company
Time30m
Serves2

Sliced smoked turkey breast, lettuce, tomato, bacon and avocado, served with avocado ranch, wrapped in a sun-dried tomato tortilla

Jump to Recipe

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Wrap Ingredients

Avocado Ranch Dressing

Method

Wrap Preparation

  1. 1

    Cook the Bacon

    In a skillet over medium heat, cook the bacon strips until crispy, about 5-7 minutes. Remove from skillet and place on paper towels to drain excess fat.

  2. 2

    Prepare the Ingredients

    Wash and dry the lettuce leaves. Slice the tomato into thin slices. Cut the avocado in half, remove the pit, and scoop out the flesh; slice it into thin pieces.

  3. 3

    Assemble the Wrap

    Lay a sun-dried tomato tortilla flat on a clean surface. Start layering with sliced turkey breast, lettuce leaves, tomato slices, bacon strips, and avocado slices.

  4. 4

    Wrap It Up

    Carefully roll the tortilla tightly around the fillings, tucking in the sides as you go. Repeat with the second tortilla and remaining ingredients.

Avocado Ranch Dressing Preparation

  1. 5

    Blend the Dressing

    In a blender, combine the avocado, ranch dressing, lemon juice, garlic powder, salt, and black pepper. Blend until smooth and creamy.

Serving

  1. 6

    Serve the Wrap

    Slice the wraps in half diagonally and serve with a drizzle of avocado ranch dressing on the side for dipping.

More from Steel Plow Burger Company