Faith's Firecracker Chicken Sandwich Recipe
Grilled chicken breast, sriracha hot sauce, and our house made cilantro lime coleslaw, American cheese, and pickle on a potato bun
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Ingredients
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Chicken Marinade
Cilantro Lime Coleslaw
Sandwich Assembly
Method
Chicken Preparation
- 1
Marinate the Chicken
In a bowl, combine sriracha hot sauce, olive oil, garlic powder, salt, and black pepper. Add the chicken breasts and coat them well. Cover and let marinate in the refrigerator for at least 30 minutes.
- 2
Cilantro Lime Coleslaw Preparation
- 3
Prepare the Coleslaw
In a large bowl, mix together the shredded cabbage, shredded carrots, chopped cilantro, lime juice, and mayonnaise. Season with salt to taste, and mix until well combined. Refrigerate until ready to use.
Sandwich Assembly
- 4
Assemble the Sandwich
Toast the potato buns on the grill for about 1-2 minutes until golden. Place a grilled chicken breast on each bun, top with a slice of American cheese, a generous scoop of cilantro lime coleslaw, and 2 pickle slices. Close the sandwich with the top bun.