Classic Mojito Recipe
Bacardi, Housemade Lime Juice & Simple Syrup, Fresh Mint Leaves, Lime, Raspberry, Mango, Strawberry
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Ingredients
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Liquors & Mixers
Fruits & Herbs
Garnish
Ice
Method
Preparation
- 1
Prepare the Ingredients
Wash and dry the mint leaves and fresh fruits. Cut the lime into wedges. Peel and cube the mango.
- 2
Muddle Mint and Lime
In a sturdy glass or cocktail shaker, add the fresh mint leaves and 2 lime wedges. Muddle gently to release the mint oils and lime juice.
- 3
Add Fruits
Add the raspberries, mango cubes, and strawberries to the muddled mint and lime mixture. Muddle gently again to combine the flavors.
- 4
Add Liquors
Pour in the Bacardi rum, housemade lime juice, and simple syrup. Stir gently to mix the ingredients.
Mixing & Serving
- 5
Add Ice
Fill the glass with crushed ice to the top.
- 6
Final Mix
Using a long spoon or straw, stir the mixture gently to combine all the ingredients with the ice.
- 7
Garnish
Garnish the drink with a sprig of fresh mint and a lime wedge on the rim of the glass.
- 8
Serve
Serve immediately with a straw and enjoy your refreshing Classic Mojito!