Kids Cheeseburger Recipe

Time20m

Serves2

House-ground beef, Niedlov's bun, Swiss American cheese

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Ingredients

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1
Prepare the Beef
In a bowl, season the ground beef with salt and black pepper. Mix gently and form into two equal patties.
2
Cook the Patties
Preheat a skillet or grill over medium-high heat. Cook the patties for about 3-4 minutes on each side or until they reach your desired doneness.
3
Add Cheese
During the last minute of cooking, place a slice of Swiss American cheese on each patty. Cover the skillet to help the cheese melt.
4
Assemble the Burger
Toast the Niedlov's buns until golden. Place the lettuce on the bottom half of the bun, followed by the cheeseburger patty, a slice of tomato, and your choice of ketchup and mustard. Top with the other half of the bun.
5
Serve
Cut the burger in half if desired and serve immediately.