Mediterranean Salad Recipe
Romaine lettuce, tossed with feta dressing, tomatoes, onions, cucumbers, kalamata olives, feta cheese
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Vegetables
Wash and chop the romaine lettuce into bite-sized pieces. Halve the cherry tomatoes, slice the cucumber, and thinly slice the red onion.
- 2
Mix the Salad
In a large bowl, combine the chopped romaine, cherry tomatoes, cucumber, red onion, and kalamata olives.
- 3
Add Feta
Crumble the feta cheese over the salad mixture.
- 4
Dress the Salad
Drizzle your favorite feta dressing over the salad and toss gently to combine.
- 5
Serve
Serve immediately as a refreshing side dish or a light main course.
