Home Made Chili Recipe
Cup: $5.95 | Bowl: $7.50 *Add Cheese and Onions $1.00
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Ingredients
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Chili Ingredients
Method
Chili Preparation
- 1
Cook the Meat
In a large pot over medium heat, add the ground beef and cook until browned. Drain the excess fat.
- 2
- 3
Combine Ingredients
Add the canned diced tomatoes, tomato sauce, kidney beans, chili powder, cumin, salt, black pepper, and water. Stir well to combine.
- 4
Simmer
Bring the mixture to a boil, then reduce the heat to low. Cover and let simmer for 30-40 minutes, stirring occasionally.
- 5
Serve
Ladle the chili into bowls and top with shredded cheese and sliced green onions if desired.
