Grilled Chicken, Mushroom, And Swiss Recipe

Cooking Instructions

1. 1

   Prepare the Chicken

   Preheat the grill to medium-high heat. While the grill is heating, brush the chicken breasts with olive oil and season with garlic powder, salt, and black pepper.

2. 2

   Grill the Chicken

   Place the seasoned chicken breasts on the grill and cook for about 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C).

3. 3

   Add Mushrooms

   In the last 2 minutes of cooking, add the sliced mushrooms on the grill next to the chicken. Allow them to cook until tender.

4. 4

   Melt the Cheese

   Place a slice of Swiss cheese on each chicken breast during the last minute of cooking to allow it to melt.

5. 5

   Assemble the Sandwich

   Remove the chicken from the grill and let it rest for a minute. Place each chicken breast on a hamburger bun and top with grilled mushrooms.

6. 6

   Serve

   Serve the grilled chicken sandwiches with chips and kosher dill pickles on the side.