Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Fresh Ingredients
Liquids
Garnish
Method
Preparation
- 1
Prepare the Pineapple
Chop the fresh pineapple into small chunks, making sure to remove the core and skin.
- 2
Muddle Mint and Lime Juice
In a sturdy glass, add the chopped pineapple, fresh mint leaves, and lime juice. Use a muddler or the back of a spoon to gently press down on the ingredients to release the mint's oils and juices from the pineapple.
Assembly
- 3
Add Simple Syrup
Pour the simple syrup over the muddled mixture and stir well to combine all flavors.
- 4
Add Soda Water
Slowly pour the soda water into the glass, filling it up to the top. Stir gently to combine.
- 5
Garnish
Garnish with lime wedges and a sprig of mint for a refreshing touch.