Jul 14 2026
RestaurantsStar Bar & BistroMojito Recipe

Mojito Recipe

Inspired by Star Bar & Bistro
Time10m
Serves1

Rum, mint, lime, sugar, and soda water.

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Ingredients

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Mojito Ingredients

Method

Preparation Steps

  1. 1

    Muddle the Mint and Lime

    In a sturdy glass, add the fresh mint leaves and the juice from half of the lime. Use a muddler or the back of a spoon to gently crush the mint leaves to release their essential oils. Be careful not to shred the leaves too much.

  2. 2

    Add Sugar

    Add the granulated sugar to the muddled mint and lime mixture. Stir well until the sugar begins to dissolve.

  3. 3

    Add Rum

    Pour in the white rum and mix well with the mint, lime, and sugar mixture.

  4. 4

    Add Ice

    Fill the glass with ice cubes to the top.

  5. 5

    Top with Soda Water

    Pour soda water over the ice until the glass is full. Stir gently to combine all ingredients.

  6. 6

    Garnish and Serve

    Garnish with a sprig of fresh mint and a wedge of the remaining lime half. Serve immediately with a straw if desired.

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