Ryan's Saltata Recipe
Recipe information
Make Ryan's Saltata in just 10m. glendalough whiskey, cherry heering, italicus, india pale ale
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Ingredients
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Ingredients
Preparation
Directions
1. Prepare the Glass
Fill a cocktail glass with ice cubes to chill while preparing the drink.
2. Mix the Ingredients
In a shaker filled with ice, combine the Glendalough whiskey, Cherry Heering, and Italicus. Shake well until chilled.
3. Strain and Top
Strain the mixture into the chilled glass, then top with the India Pale Ale.
4. Garnish and Serve
Garnish with a maraschino cherry and a twist of lemon peel. Serve immediately.
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