Homestyle Cinnamon French Toast Recipe

Time20m

Serves2

Made with Homestyle Cinnamon Swirl Bread.

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Ingredients

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1
Prepare the Egg Mixture
In a medium bowl, whisk together the eggs, milk, vanilla extract, and ground cinnamon until well combined.

2
Heat the Pan
In a large skillet, melt 1 tablespoon of butter over medium heat until it starts to bubble.
3
Dip the Bread
Take a slice of the Homestyle Cinnamon Swirl Bread and dip it into the egg mixture, ensuring both sides are coated well.
4
Cook the French Toast
Place the coated bread in the skillet and cook for about 2-3 minutes on each side, or until golden brown. Repeat with the remaining slices, adding more butter as needed.

5
Serve with Toppings
Serve the French toast warm and top with maple syrup, powdered sugar, and fresh berries as desired.