Chef Salad Recipe
Mixed greens topped with freshly sliced turkey, ham, cheese, tomatoes, and boiled egg.
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Ingredients
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Salad Base
Proteins
Cheese
Dressing
Method
Preparation
- 1
Prepare the Salad Base
In a large bowl, combine the mixed greens, halved cherry tomatoes, and diced cucumber.
- 2
Prepare the Proteins
Layer the sliced turkey and ham over the salad base. Slice the hard-boiled eggs and arrange them on top.
- 3
Add the Cheese
Sprinkle the cheddar and feta cheese evenly over the salad.
Dressing
- 4
Make the Dressing
In a small bowl, whisk together the olive oil, red wine vinegar, Dijon mustard, salt, and black pepper until well combined.
- 5
Dress the Salad
Drizzle the dressing over the salad just before serving and toss gently to combine.