Red Chile Grilled Cheese Recipe
House made red chile bread with 2 cheese blend, onions, and red chile sauce. Served with a side of crema.
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Ingredients
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Ingredients for Red Chile Grilled Cheese
Method
Directions for Red Chile Grilled Cheese
- 1
- 2
Assemble the Sandwich
Spread red chile sauce on one side of two slices of red chile bread. On the other side of those slices, layer half of the cheese mixture and some sliced onions. Top with the remaining cheese mixture and place another slice of bread on top, sauce side down.
- 3
Cook the Sandwich
Heat a skillet over medium heat and melt 1 tablespoon of butter. Place the sandwich in the skillet and cook until golden brown, about 4-5 minutes. Flip and add the remaining butter to the skillet. Cook the other side until golden brown and the cheese is melted, about another 4-5 minutes.
- 4
Serve
Remove the sandwich from the skillet, cut in half, and serve with a side of crema.