Jul 17 2026
Restaurants›SouthTown PourHouse›Pennie's Original Recipe

Pennie's Original Recipe

Inspired by SouthTown PourHouse
Time45m
Serves6

The name says it all. Pennie's made from scratch American and Cheddar Mac & Cheese.

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Ingredients

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Pasta

Cheese Sauce

Topping (optional)

Method

Cooking Pasta

  1. 1

    Boil Pasta

    Bring a large pot of salted water to a boil. Add the elbow macaroni and cook according to package instructions until al dente. Drain and set aside.

Making Cheese Sauce

  1. 2

    Prepare Sauce

    In a saucepan over medium heat, melt the butter. Stir in the flour and cook for about 1 minute until bubbly. Gradually whisk in the milk, ensuring there are no lumps.

  2. 3

    Add Cheese

    Once the mixture thickens, add the American and Cheddar cheeses, stirring until melted and smooth. Season with salt, black pepper, and garlic powder.

Combining and Baking

  1. 4

    Combine

    In a large bowl, mix the cooked pasta with the cheese sauce until well combined.

  2. 5

    Optional Topping

    If using, mix breadcrumbs and Parmesan cheese together, then sprinkle over the mac and cheese.

  3. 6

    Bake

    Preheat the oven to 350°F (175°C). Transfer the mac and cheese to a baking dish and bake for 20-25 minutes until bubbly and golden brown.

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