Duane's House of Pour House Pizza recipe served on a plate, by Pekin the Chef
Jul 17 2026
RestaurantsSouthTown PourHouseDuane's House Of Pour House Pizza Recipe

Duane's House Of Pour House Pizza Recipe

Time1h 30m
Serves4

A classic pizza with your choice of toppings.

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Ingredients

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Pizza Dough and Sauce

Method

Preparation

1

Make the Dough

In a large bowl, combine warm water, sugar, and yeast. Let it sit for 5-10 minutes until frothy. Add flour, salt, and olive oil. Mix until a dough forms.

2

Knead the Dough

Transfer the dough to a floured surface and knead for about 5-7 minutes until smooth. Place in a greased bowl, cover, and let rise for 1 hour or until doubled in size.

3

Prepare the Sauce

In a saucepan, combine crushed tomatoes, oregano, garlic powder, and black pepper. Simmer on low heat for about 15 minutes.

4

Preheat the Oven

Preheat your oven to 475°F (245°C) to prepare for baking the pizza.

5

Assemble the Pizza

Roll out the dough and place it on a pizza stone or baking sheet. Spread the sauce evenly over the dough. Add your choice of toppings (cheese, pepperoni, vegetables, etc.).

6

Bake the Pizza

Bake in the preheated oven for 12-15 minutes or until the crust is golden brown and cheese is bubbly.