Nashville Chicken Wrap Recipe
Choice of grilled or crispy chicken, tossed in our own Nashville hot or traditional Buffalo sauce, with lettuce, shredded cheese, tomato, and finished with our homemade ranch dressing.
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Ingredients
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Wrap Ingredients
Method
Preparation Instructions
- 1
Cook the Chicken
If you are using a chicken breast, grill it until fully cooked (internal temperature should reach 165°F). If using crispy chicken, prepare according to package instructions.
- 2
Prepare the Chicken
Once cooked, toss the chicken in your choice of Nashville hot sauce or Buffalo sauce until well-coated.
- 3
Assemble the Wrap
On the large flour tortilla, layer the shredded lettuce, diced tomato, and shredded cheddar cheese.
- 4
Add the Chicken
Place the sauced chicken on top of the cheese, followed by a drizzle of homemade ranch dressing.
- 5
Wrap it Up
Fold the sides of the tortilla inward and then roll from the bottom up to secure the filling.
- 6
Serve
Cut the wrap in half if desired, and serve immediately with extra ranch dressing on the side.
