Jo-jo's Recipe

Time50m

Serves4

Jo-Jo's come with butter. Sour cream $0.25 each.

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Ingredients

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1
Prepare the Potatoes
Wash and scrub the potatoes thoroughly. Cut them into wedges.
2
Boil the Potatoes
In a large pot, bring water to a boil. Add the potato wedges and boil for about 10 minutes until slightly tender.
3
Drain and Season
Drain the potatoes and return them to the pot. Add butter, salt, and black pepper, tossing to coat the potatoes evenly.
4
Bake the Potatoes
Preheat the oven to 400°F (200°C). Spread the seasoned potato wedges on a baking sheet and bake for 25-30 minutes until golden brown and crispy.
5
Serve
Serve hot with additional butter and sour cream on the side, charging $0.25 for each serving of sour cream.