Chicken Caesar Wrap Recipe
The Chicken Caesar is back! Avocado, chopped romaine lettuce, Parmesan Reggiano, bacon and tomato all rolled in a tomato basil wrap and Caesar dressing.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Ingredients
Method
Directions
- 1
Prepare the Ingredients
In a bowl, combine the shredded chicken, chopped romaine lettuce, sliced avocado, grated Parmesan, crumbled bacon, and diced tomato.
- 2
Mix with Dressing
Add the Caesar dressing to the mixture and toss gently until everything is well coated. Season with salt and pepper to taste.
- 3
Assemble the Wraps
Lay out the tomato basil wraps on a clean surface. Divide the chicken Caesar mixture evenly between the two wraps.
- 4
Wrap it Up
Fold in the sides of the wrap and then roll it tightly from the bottom up to enclose the filling.
- 5
Serve
Cut the wraps in half and serve immediately, or wrap them in foil for an on-the-go meal.
