Jul 14 2026
RestaurantsSoutheast KitchenGinger Ale Recipe

Ginger Ale Recipe

Inspired by Southeast Kitchen
Time35m
Serves6

Refreshingly bubbly and perfectly spiced, our Ginger Ale is a delightful blend of zesty ginger and sparkling water. Each sip offers a vibrant kick that awakens your senses, making it the ideal companion for any meal or a standalone treat on a warm day. Experience the invigorating taste of our artisanal ginger ale, crafted to quench your thirst and elevate your spirit.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Beverage Ingredients

Method

Preparation Steps

  1. 1

    Make Ginger Syrup

    In a medium saucepan, combine the fresh ginger root, sugar, and water. Bring to a boil over medium-high heat, stirring until the sugar dissolves.

  2. 2

    Simmer

    Reduce the heat and let the mixture simmer for about 20 minutes. This allows the flavors to meld together.

  3. 3

    Strain

    After simmering, remove from heat and let it cool for a few minutes. Strain the syrup through a fine mesh sieve to remove ginger pieces.

  4. 4

    Mix with Lemon Juice

    In a large pitcher, combine the ginger syrup with lemon juice. Stir well.

  5. 5

    Serve

    To serve, fill glasses with ice cubes, then pour the ginger mixture over the ice. Top with club soda or sparkling water and stir gently.

  6. 6

    Garnish (Optional)

    You can garnish with a slice of lemon or a sprig of mint if desired.

More from Southeast Kitchen