Noodles & Rice Recipe
Make Noodles & Rice Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Noodles
Rice
Method
Noodles Preparation
- 1
Soak the Rice Noodles
In a large bowl, soak the rice noodles in warm water for about 20-30 minutes until they soften. Drain and set aside.
- 2
Stir-fry the Vegetables
In a large skillet or wok, heat the vegetable oil over medium-high heat. Add the minced garlic and stir-fry for about 30 seconds until fragrant.
- 3
- 4
Combine Noodles and Sauce
Add the soaked rice noodles to the skillet along with the soy sauce. Toss everything together for another 3-4 minutes until heated through and noodles are well coated.
- 5
Finish with Green Onions and Sesame Seeds
Remove from heat and stir in the chopped green onions and sesame seeds. Mix well and set aside.
Rice Preparation
- 6
Rinse the Jasmine Rice
Rinse the jasmine rice under cold water until the water runs clear. This helps to remove excess starch.
- 7
Cook the Rice
In a medium saucepan, combine the rinsed rice, water, and salt. Bring to a boil over high heat, then reduce the heat to low and cover. Let it simmer for 15-20 minutes until the rice is tender and the water is absorbed.
- 8
Fluff the Rice
Once cooked, remove from heat and let it sit covered for 5 minutes. Fluff the rice with a fork before serving.
