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Ingredients
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Main Ingredients
Optional Garnishes
Method
Preparation
- 1
Cook the Minced Chicken
In a skillet over medium heat, add the minced chicken and cook until fully cooked through, about 7-10 minutes. Use a wooden spoon to break up the meat as it cooks.
- 2
Mix the Dressing
In a bowl, combine lime juice, fish sauce, and chili flakes. Stir well until mixed.
Assembly
- 3
Combine Ingredients
Once the chicken is cooked, transfer it to a large mixing bowl. Add shallots, mint, cilantro, and the dressing. Mix everything until well combined.
- 4
Serve
Spoon the mixture onto a bed of lettuce leaves. Serve with cooked jasmine rice on the side. Garnish with crushed peanuts and lime wedges if desired.
