Hearty Soup recipe served on a plate, by SouLao'd Kitchen
Jul 14 2026
RestaurantsSouLao'd KitchenHearty Soup Recipe

Hearty Soup Recipe

Inspired by SouLao'd Kitchen
Time2h
Serves4

A bowl of hearty soup filled with tender meat, fresh vegetables, and aromatic herbs, inviting and flavorful.

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Ingredients

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Meat

Vegetables

Herbs & Spices

Liquids

Others

Method

Preparation

  1. 1

    Prepare the Ingredients

    Chop the carrots, potatoes, onion, celery, and garlic into small, uniform pieces for even cooking.

Cooking

  1. 2

    Brown the Meat

    In a large pot, heat the olive oil over medium-high heat. Add the beef stew meat and brown on all sides for about 5-7 minutes.

  2. 3

    Sauté the Vegetables

    Add the chopped onions, garlic, and celery to the pot with the browned meat. Sauté for 3-4 minutes until the onions become translucent.

  3. 4

    Add Remaining Ingredients

    Stir in the carrots, potatoes, bay leaves, thyme, salt, and black pepper. Pour in the beef broth and water, and bring to a boil.

  4. 5

    Simmer the Soup

    Once boiling, reduce the heat to low, cover the pot, and let it simmer for 1-1.5 hours, or until the meat is tender and the vegetables are cooked through.

  5. 6

    Final Touches

    Taste the soup and adjust seasoning if needed. Remove bay leaves before serving.

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