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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Bread
Start by taking the slices of sourdough bread and laying them flat on a clean surface.
- 2
Add Mayonnaise (Optional)
If you like, spread 1 tablespoon of mayonnaise evenly on one side of each slice of sourdough bread.
- 3
Layer Turkey
Place 4 oz of sliced turkey breast on one slice of the bread, over the mayonnaise if you used it.
- 4
Add Cheese
Top the turkey with 2 oz of sliced cheddar cheese.
- 5
Add Vegetables (Optional)
If you prefer, add a leaf of lettuce and 2 slices of tomato on top of the cheese.
- 6
Close the Sandwich
Place the second slice of bread on top of the sandwich, mayonnaise side down if you used it.
- 7
Butter the Outside
Spread 1 tablespoon of butter on the outside of the sandwich.
- 8
Toast the Sandwich
In a skillet over medium heat, place the sandwich and cook for about 3-4 minutes on each side or until golden brown and the cheese is melted.
- 9
Serve
Remove the sandwich from the skillet and let it cool for a minute before cutting in half. Serve immediately.