Texas Caviar Recipe
Also known as 'Cowboy Crack' in the south, we take kernel corn, black beans, some red peppers, shallots, cilantro, and lime juice to make this refreshing side. Try it with corn chips... Mmmmmm!
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Ingredients
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Main Ingredients
Method
Preparation
- 1
Mix the Ingredients
In a large mixing bowl, combine the kernel corn, black beans, diced red bell pepper, chopped shallots, and chopped cilantro.
- 2
Prepare the Dressing
In a separate small bowl, whisk together the lime juice, olive oil, salt, and black pepper.
- 3
Combine and Toss
Pour the dressing over the corn mixture and gently toss to combine all ingredients evenly.
- 4
Chill and Serve
Cover the bowl and refrigerate for at least 30 minutes to allow flavors to meld before serving with corn chips.