Wings Recipe
Delicious wings tossed in your choice of sauce.
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Ingredients
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Wings
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 425°F (220°C).
- 2
Prepare the Wings
In a large bowl, combine chicken wings with salt, black pepper, garlic powder, and olive oil. Toss until the wings are well coated.
- 3
Bake the Wings
Spread the seasoned wings out in a single layer on a baking sheet lined with parchment paper. Bake for 40-45 minutes, turning halfway through, until the wings are crispy and cooked through.
- 4
Toss with Sauce
Remove the wings from the oven and place them in a clean bowl. Pour the buffalo sauce over the wings and toss to coat evenly.
- 5
Serve
Serve the wings hot with your favorite dipping sauce and celery sticks.