Cilantro Paloma Recipe

Inspired by Skip's

Time10m

Serves1

Jose Cuervo, grapefruit juice and muddled cilantro

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Ingredients

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1
Muddle the Cilantro
In a cocktail shaker, add the fresh cilantro and muddle gently to release the oils.
2
Add the Liquids
Pour in the Jose Cuervo tequila, grapefruit juice, lime juice, and simple syrup into the shaker.
3
Shake
Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.
4
Prepare the Glass
Run a lime wedge around the rim of a glass and dip it in salt to coat the rim.
5
Strain and Serve
Strain the mixture from the shaker into the prepared glass filled with ice. Top with club soda and stir gently.
6
Garnish
Garnish with a sprig of cilantro or a grapefruit slice, if desired.