Vegetarian Soup Insalata Recipe
Mixed greens salad topped with glazed walnuts, gorgonzola cheese, and dried cranberries.
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Ingredients
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Salad Base
Toppings
Dressing
Method
Salad Preparation
- 1
Prepare the Salad Base
In a large mixing bowl, combine the mixed greens, halved cherry tomatoes, diced cucumber, and thinly sliced red onion.
- 2
Add Toppings
Sprinkle the glazed walnuts, crumbled gorgonzola cheese, and dried cranberries over the salad base.
Dressing Preparation
- 3
Mix the Dressing
In a small bowl, whisk together the olive oil, balsamic vinegar, honey, salt, and black pepper until well combined.
- 4
Dress the Salad
Drizzle the dressing over the salad and toss gently to combine all ingredients evenly.
