Jul 14 2026
Restaurants›Sizzler›Mushroom Recipe

Mushroom Recipe

Inspired by Sizzler
Time25m
Serves4

saute

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Ingredients

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Main Ingredients

Method

Preparation

  1. 1

    Clean the Mushrooms

    Using a damp cloth, gently clean the mushrooms to remove any dirt. Avoid soaking them in water to keep them from getting soggy.

  2. 2

    Slice the Ingredients

    Slice the cleaned mushrooms evenly. Dice the onion and mince the garlic.

Cooking

  1. 3

    Heat the Oil

    In a large skillet, heat the olive oil over medium heat until shimmering.

  2. 4

    Sauté the Onion and Garlic

    Add the diced onion to the skillet and sauté for about 3-4 minutes until translucent. Then, add the minced garlic and sauté for another 1-2 minutes until fragrant.

  3. 5

    Add the Mushrooms

    Add the sliced mushrooms to the skillet. Stir well to combine with the onion and garlic.

  4. 6

    Season and Cook

    Sprinkle the salt and black pepper over the mushrooms. Cook for about 8-10 minutes, stirring occasionally, until the mushrooms are browned and tender.

  5. 7

    Garnish and Serve

    Remove the skillet from heat. Stir in the fresh parsley and serve warm as a side dish or over pasta.

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