Jul 14 2026
RestaurantsSimeri's Old Town TapTaco Salad Recipe

Taco Salad Recipe

Time30m
Serves4

Layers of lettuce, chips, seasoned beef, and cheese. Served with ranch and salsa

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Ingredients

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Taco Salad Ingredients

Method

Taco Salad Directions

  1. 1

    Cook the Beef

    In a skillet, heat the olive oil over medium heat. Add the ground beef and cook until browned, breaking it apart with a spoon. Drain excess fat.

  2. 2

    Season the Beef

    Stir in the taco seasoning and a splash of water. Let it simmer for about 5 minutes until fully combined and heated through.

  3. 3

    Prepare the Salad Base

    In a large bowl, layer the chopped lettuce at the bottom.

  4. 4

    Add the Beef

    Top the lettuce with the seasoned beef mixture.

  5. 5

    Layer the Chips and Cheese

    Sprinkle the tortilla chips over the beef layer, followed by the shredded cheddar cheese.

  6. 6

    Add Dressings

    Drizzle ranch dressing and salsa on top. You can also serve additional dressing on the side.

  7. 7

    Serve

    Toss and serve immediately or let everyone serve themselves from the bowl.

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