Garlic Shrimp Recipe

Inspired by Shogun

Time25m

Serves4

Make Garlic Shrimp Recipe in just 25m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Shrimp
In a mixing bowl, combine the shrimp with lemon juice, salt, and black pepper. Toss to coat the shrimp evenly and let it marinate for about 10 minutes.
2
Heat the Pan
In a large skillet, heat the olive oil and butter over medium heat until the butter is melted and bubbling.
3
Sauté the Garlic
Add the minced garlic to the skillet and sauté for about 1-2 minutes until fragrant, being careful not to burn it.
4
Cook the Shrimp
Add the marinated shrimp to the skillet. Sprinkle the red pepper flakes over the shrimp. Cook for about 2-3 minutes on one side until they turn pink, then flip and cook for another 2-3 minutes until fully cooked and opaque.
5
Finish and Serve
Remove the skillet from heat. Stir in the chopped parsley for garnish. Serve the garlic shrimp immediately, optionally with a side of rice or crusty bread.