Lemon Grass Mojito Recipe
cane juice, lemongrass, mint, lime, bubbles
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Lemongrass
Take the two stalks of lemongrass, trim the ends, and smash them lightly with the back of a knife to release their flavor.
- 2
Muddle the Ingredients
In a sturdy glass or cocktail shaker, add the smashed lemongrass stalks, fresh mint leaves, and the juice of half a lime. Use a muddler or the back of a spoon to gently crush the ingredients together to release their essential oils.
- 3
Add Cane Juice
Pour in the cane juice into the muddled mixture and stir gently to combine all the flavors together.
- 4
Prepare the Glass
Fill a serving glass with ice cubes to the top.
- 5
Combine and Garnish
Pour the cane juice mixture over the ice in the glass. Top with sparkling water and stir gently to combine. Garnish with a slice of lime and a few extra mint leaves.
- 6
Serve
Serve immediately and enjoy your refreshing Lemongrass Mojito!