Jul 14 2026
Lassi Recipe
Inspired by Sherkaan Indian Street Food
Time15m
Serves2
mango -- try with a shot of rum (+6)
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Ingredients
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Main Ingredients
Optional Ingredients
Method
Preparation
- 1
Prepare the Mango
Peel the mango and cut it into chunks, then blend it until smooth to create the mango pulp.
- 2
- 3
Blend
Blend all the ingredients together on high speed until smooth and creamy.
- 4
- 5
Serve
Pour the lassi into glasses and serve immediately, garnished with a sprig of mint if desired.