Jun 09 2026
Restaurants›Shack Breakfast & Lunch›The Shack Burger Recipe

The Shack Burger Recipe

Inspired by Shack Breakfast & Lunch
Time30m
Serves2

Make The Shack Burger Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Burger Patty

Toppings

Burger Assembly

Method

Prepare the Patty

  1. 1

    Mix the Ingredients

    In a mixing bowl, combine the ground beef, salt, black pepper, and garlic powder. Mix gently until just combined.

  2. 2

    Form the Patties

    Divide the mixture into two equal portions and shape them into patties, about ¾ inch thick.

Cook the Burger

  1. 3

    Heat the Grill or Pan

    Preheat a grill or skillet over medium-high heat. If using a skillet, add a little oil to prevent sticking.

  2. 4

    Cook the Patties

    Place the patties on the grill or skillet. Cook for 3-4 minutes on one side. Flip the patties and place a slice of cheddar cheese on each. Cook for an additional 3-4 minutes until the cheese has melted and the patty is cooked to your desired doneness.

Prepare the Toppings

  1. 5

    Slice the Vegetables

    While the patties are cooking, slice the tomato, red onion, and prepare the lettuce and pickles.

Toast the Buns

  1. 6

    Butter the Buns

    Spread butter on the cut sides of the burger buns.

  2. 7

    Toast

    Place the buttered buns face down on the grill or skillet for 1-2 minutes until golden brown.

Assemble the Burger

  1. 8

    Build the Burger

    On the bottom half of each toasted bun, layer the lettuce, cooked patty with melted cheese, tomato slices, red onion, pickles, ketchup, and mustard.

  2. 9

    Top it Off

    Place the top half of the bun on each burger and press down gently.

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