Ice Cream Sundae Recipe
Vanilla ice cream topped with chocolate sauce and nuts.
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Ingredients
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Ice Cream
Toppings
Method
Preparation
- 1
Prepare the Ice Cream
Scoop 4 cups of vanilla ice cream into serving bowls or cups. You can use an ice cream scoop or a spoon for this.
- 2
Add the Chocolate Sauce
Drizzle 1 cup of chocolate sauce over the scoops of ice cream, ensuring an even coating.
- 3
Sprinkle the Nuts
Evenly sprinkle 1 cup of chopped nuts over the chocolate sauce to add a crunchy texture.
- 4
Top with Whipped Cream
Add a generous dollop of whipped cream (about 1 cup) on top of the nuts for a creamy finish.
- 5
Finish with Maraschino Cherries
Place a maraschino cherry on top of each sundae for a classic touch. Use 1 cherry per serving.