Jun 09 2026
RestaurantsShack Breakfast & LunchBreakfast Buffet Recipe

Breakfast Buffet Recipe

Time45m
Serves8

Make Breakfast Buffet Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Egg Dishes

Pancakes

Beverages

Method

Egg Dishes

  1. 1

    Prepare the Egg Mixture

    In a large bowl, whisk together the eggs, milk, salt, and black pepper until well combined.

  2. 2

    Cook the Eggs

    Pour the egg mixture into a greased skillet over medium heat. Cook until the edges start to set, then sprinkle the cheddar cheese on top. Continue cooking until the cheese melts and the eggs are cooked through, about 5-7 minutes. Stir occasionally for scrambled eggs.

Pancakes

  1. 3

    Mix Dry Ingredients

    In a large mixing bowl, combine the flour, baking powder, sugar, and salt.

  2. 4

    Combine Wet Ingredients

    In another bowl, whisk together the milk, egg, and melted butter until smooth.

  3. 5

    Combine Mixtures

    Pour the wet ingredients into the dry ingredients and stir until just combined. The batter may be lumpy, which is okay.

  4. 6

    Cook the Pancakes

    Heat a non-stick skillet over medium heat and pour 1/4 cup of batter for each pancake. Cook until bubbles form on the surface, about 2-3 minutes, then flip and cook for an additional 2-3 minutes until golden brown.

Fruits

  1. 7

    Prepare the Fruits

    Wash and slice the strawberries, and slice the bananas. Place all fruits in a serving bowl.

Beverages

  1. 8

    Brew Coffee

    Brew 8 cups of coffee using your preferred method, whether it's a drip coffee maker or a French press.

  2. 9

    Serve Orange Juice

    Pour fresh orange juice into glasses for serving.

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