Creamy, garlicky hummus, spinach, tomatoes, cucumbers, carrots and choice of feta or house-made almond cheese in a flour tortilla wrap, choice of side.

Wash and slice the tomatoes, cucumbers, and carrots into thin strips. Set aside.

Prepare the Vegetables

Lay the flour tortillas flat on a clean surface. Spread about ½ cup of hummus evenly on each tortilla.

Prepare the Wrap

On top of the hummus, layer the spinach, sliced tomatoes, cucumbers, and carrots. Sprinkle with feta or almond cheese.

Layer the Ingredients

Drizzle olive oil over the vegetables and season with salt and pepper to taste.

Season

Fold in the sides of the tortilla and then roll it up tightly from the bottom to enclose the filling.

Wrap it Up

Cut the wrap in half and serve with your choice of side.

hummus wrap

Recipe information

Get This Recipe In Your Inbox

Just share your email, and we'll send it straight to your inbox. Plus, enjoy weekly servings of cooking inspiration as a bonus!