Pioneer Recipe
All plant-based! Beyond Burger, cheese, roasted garlic mayo, jalapeno, caramelized onion & Society pickles
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Ingredients
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Burger Ingredients
Roasted Garlic Mayo
Caramelized Onion
Method
Roasted Garlic Mayo Preparation
- 1
Roast the Garlic
Preheat the oven to 400°F (200°C). Wrap garlic cloves in aluminum foil and roast in the oven for about 20-25 minutes until soft and golden.
- 2
Make the Mayo
In a bowl, squeeze the roasted garlic out of the skins. Add vegan mayonnaise, lemon juice, and salt. Mix until smooth and set aside.
Caramelized Onion Preparation
- 3
Burger Assembly
- 4
Cook the Beyond Burgers
In the same skillet, cook the Beyond Burger patties according to package instructions, about 4-5 minutes on each side.
- 5
Assemble the Burgers
Once the burgers are cooked, place a slice of vegan cheese on each patty and let it melt slightly. Spread roasted garlic mayo on the bottom bun, add the patty, top with caramelized onions, jalapeños, and pickles. Finish with the top bun.
