Lady Bird Recipe
roasted chicken breast, bacon, chipotle mayo, Society pickles, lettuce, tomato & red onions on a toasted potato roll
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Ingredients
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Main Ingredients
Method
Instructions
- 1
Prepare the Chicken
Preheat your oven to 400°F (200°C). Season the chicken breasts with olive oil, salt, and black pepper. Place them on a baking sheet.
- 2
Roast the Chicken
Roast the chicken in the preheated oven for 25-30 minutes, or until cooked through and juices run clear. Remove from the oven and let it rest for a few minutes before slicing.
- 3
Cook the Bacon
While the chicken is roasting, cook the bacon in a skillet over medium heat until crisp. Remove and drain on paper towels.
- 4
Prepare the Vegetables
Slice the tomato and red onion. Wash and dry the lettuce.
- 5
Assemble the Sandwich
Take the toasted potato rolls and spread a generous amount of chipotle mayo on the bottom half. Add the sliced chicken, crispy bacon, pickles, lettuce, tomato, and red onion. Top with the other half of the roll.
- 6
Serve
Serve the Lady Bird sandwiches warm with your favorite side.
