Maine Lobster Truffle Roll Recipe
black truffle, crispy garlic, white truffle oil
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Ingredients
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Lobster Filling
Crispy Garlic
Roll Assembly
Method
Lobster Filling
- 1
Prepare the Lobster
In a large bowl, combine the cooked Maine lobster meat, mayonnaise, black truffle (finely chopped), white truffle oil, lemon juice, salt, and black pepper. Gently fold the ingredients together until well mixed. Set aside.
Crispy Garlic
- 2
Make Crispy Garlic
Peel and thinly slice the garlic cloves. In a small saucepan, heat the olive oil over medium heat. Add the sliced garlic and cook, stirring frequently, until golden brown and crispy, about 3-4 minutes. Remove from heat and drain on paper towels. Set aside.
