Jul 14 2026
RestaurantsSEASONS EATSHomemade Soups Recipe

Homemade Soups Recipe

Inspired by SEASONS EATS
Time45m
Serves6

Freshly made soups with seasonal ingredients.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Soup Ingredients

Method

Preparation Steps

  1. 1

    Sauté the Base

    In a large pot, heat the olive oil over medium heat. Add the chopped onions and minced garlic. Sauté until the onions are translucent, about 5 minutes.

  2. 2

    Add Vegetables

    Stir in the diced carrots, celery, and potatoes. Cook for another 5-7 minutes, stirring occasionally.

  3. 3

    Pour in Broth

    Add the vegetable broth and bring the mixture to a boil. Reduce the heat and let it simmer for 15 minutes.

  4. 4

    Incorporate Seasonal Veggies

    Add the seasonal vegetables, salt, and black pepper. Continue to simmer for an additional 10 minutes, or until all vegetables are tender.

  5. 5

    Finish and Serve

    Stir in the fresh herbs and adjust seasoning to taste. Serve hot with crusty bread.

More from SEASONS EATS