RestaurantsSEASONS EATSBreakfast Burritos Recipe

Breakfast Burritos Recipe

Inspired by SEASONS EATS
Time30m
Serves4

Hearty burritos filled with eggs and various toppings.

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Ingredients

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Breakfast Burrito Ingredients

Method

Preparation Directions

1

Prepare the Filling

In a bowl, whisk together the eggs, milk, salt, and black pepper. In a skillet, heat olive oil over medium heat and sauté the diced bell pepper and onion until soft. Add the egg mixture to the skillet and scramble until fully cooked.

2

Assemble the Burritos

Lay a flour tortilla flat and add a portion of the egg mixture, cooked sausage or bacon, shredded cheese, and any additional toppings like salsa or avocado. Roll the tortilla tightly, folding in the sides as you go.

3

Serve

Cut the burrito in half if desired and serve with extra salsa or avocado on the side.