Ginger Spiced Paloma Recipe
Casamigos reposado, grapefruit juice, fresh lime, topped with ginger beer
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Ingredients
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Main Ingredients
Garnish
Method
Mixing the Drink
- 1
Prepare the Glass
Take a highball or rocks glass and fill it with ice cubes to chill the glass.
- 2
Combine the Ingredients
In a cocktail shaker, add 2 oz of Casamigos Reposado tequila, 2 oz of fresh grapefruit juice, and 1 oz of freshly squeezed lime juice.
- 3
Shake the Mixture
Add ice to the shaker, cover it, and shake vigorously for about 15 seconds until well combined and chilled.
- 4
Strain into Glass
Strain the mixture from the shaker into the prepared glass filled with ice.
- 5
Top with Ginger Beer
Gently pour 4 oz of ginger beer over the mixture in the glass.
Garnishing
- 6
Add Lime Wedge
Garnish the drink with a lime wedge on the rim of the glass.
- 7
Optional Ginger Slice
If desired, add a thin slice of fresh ginger to enhance the spiced flavor.
