Exeter Scotch-tini Recipe
A smooth mixture of white chocolate and butterscotch liquors, blended with a smooth scotch served as a martini
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Ingredients
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Liquors
Garnish
Method
Preparation
- 1
Combine the Liquors
In a cocktail shaker, pour in the white chocolate liqueur, butterscotch liqueur, and scotch whisky.
- 2
Shake the Mixture
Add ice to the shaker and seal it tightly. Shake vigorously for about 15-20 seconds until well chilled.
- 3
Prepare the Glass
While shaking, take a martini glass and drizzle butterscotch sauce along the inside rim for added sweetness.
- 4
Strain and Serve
Strain the mixture from the shaker into the prepared martini glass, ensuring a smooth pour.
- 5
Add Garnish
Top the drink with chocolate shavings for an elegant finish.
