Chocolate Chip Skillet Cookie Recipe
Warm, gooey chocolate chip cookie topped with vanilla ice cream, caramel & chocolate sauce, and whipped cream.
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Ingredients
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Cookie Base
Toppings
Method
Cookie Preparation
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C).
- 2
Cream Butter and Sugars
In a large skillet or mixing bowl, cream together the unsalted butter, brown sugar, and granulated sugar until light and fluffy.
- 3
- 4
Combine Dry Ingredients
In a separate bowl, whisk together the all-purpose flour, baking soda, and salt.
- 5
Mix Dry Ingredients with Wet
Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- 6
Fold in Chocolate Chips
Fold in the semi-sweet chocolate chips until evenly distributed.
Baking
Serving
- 10
Add Toppings
Top the warm skillet cookie with scoops of vanilla ice cream, drizzle with caramel and chocolate sauce, and add whipped cream to taste.
- 11
Serve Warm
Serve immediately while the cookie is warm and enjoy!
